Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Home
About
About the Journal
Submissions
Editorial Team
Privacy Statement
Contact
Current
Archives
Announcements
Search
Register
Login
Home
/
Archives
/
Vol. 1 No. 2 (2023): Desember
Vol. 1 No. 2 (2023): Desember
DOI:
https://doi.org/10.61471/ko-jan.v1i2
Published:
31-12-2023
Articles
Membangun Masyarakat melalui Bimbingan Belajar Gratis di Dusun Tammu-tammu Moncongloe
Fajar Gumelar, Armin Sukri Kanna, Imelda Gisela Asa
42-50
PDF
Ubi Kayu Sebagai Pengganti Tepung Terigu Dalam Pembuatan Mini Pizza
Murang Ferry Nilson, Novel Gebrel Handel, Sigar Jhonfree, Siska, Regina Rachel Zefanya, Evi
51-59
PDF
Pemberdayaan Masyarakat dalam Mengatasi Kemiskinan Melalui Penganekaragaman Konsumsi Pangan Berbasis Sumber Daya Lokal
Sabda Budiman, Yurini Liong
60-73
PDF
Labu Kuning: Pembuatan Kue Spesial Labu Bola-Bola
Condy Melkianus, Eko Saputro, Herdi Herdi, Indriyannus Indriyannus, Imanuel Kogoya, Tri Supartini
74-82
PDF
Proses Pembuatan Potato Roll Crispy
Omes Tabuni, Heijen Mamoto, Afriana Jaw, Joshua Natanael, Nison Yikwa, Peenison Yikwa, Aldorio Flavius Lele
83-91
PDF
sidebarmenu
Focus and Scope
Editorial Team
Reviewers
Author Guidelines
Review Policy
Arciving Policy
Copyright and License
Plagirarism Screening
Publication Frequency
Publication Ethics
Publication Fee
Abstract and Indexing
Contact
Make a Submission
Make a Submission
tools
Tools
Template
Information
For Readers
For Authors
For Librarians